Description
A wholesome pasta alternative made from peas, lentils, chickpeas, and borlotti beans—San Remo Pulse Pasta is a gluten-free, protein-rich, and high-fibre choice for health-conscious eaters.
Perfect for anyone following a vegan, gluten-free, or high-protein diet. Enjoy the texture of traditional pasta with added nutritional benefits.
Good source of plant-based protein
Excellent source of fibre
Gluten-free & vegan-friendly
Weight: 250g
Cooking Time: Approx. 8–10 minutes
Store in a cool, dry place
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