Old Cape Farm Stall-Rooibos & Apricot Jam

A uniquely South African fusion of flavour.

Old Cape Farm Stall Rooibos & Apricot Jam blends the natural sweetness of ripe apricots with the warm, earthy notes of rooibos. Slow-cooked in traditional farm-style batches, this preserve develops a rich amber colour, thick texture, and layered flavour that sets it apart from ordinary apricot jam.

The apricot delivers bright fruity sweetness with gentle tartness, while rooibos adds subtle caramel and honey-like undertones, creating a smooth, rounded finish that feels both comforting and refined.

This isn’t a standard fruit jam — it’s a heritage-inspired flavour designed for those looking for something distinctive.

Perfect For

• Warm scones with cream
• Toast or croissants
• Pairing with brie or mature cheeses
• Glazing pastries
• Filling for tarts and biscuits

Naturally Derived Benefits

Naturally Caffeine-Free
Rooibos is naturally caffeine-free and contains antioxidants that help protect cells from oxidative stress.

Source of Antioxidants
Both rooibos and apricots contain plant compounds that contribute antioxidant activity.

Vitamin C from Apricots
Apricots naturally provide vitamin C, which supports immune function and overall wellness.

Natural Energy Source
The fruit’s natural sugars provide quick, accessible energy — ideal for breakfast or active lifestyles.

Fat-Free Spread Option
Contains no added fats, making it lighter than butter-based or chocolate spreads.